How to Ripen Bananas Fast in the Oven (Easy Kitchen Hack)

We’ve all been there—you’re ready to bake, you’ve got everything laid out, and then… your bananas are still bright yellow. Not a brown spot in sight. If you’re making banana bread, muffins, or anything that calls for ripe bananas, that’s a problem. But don’t worry—this easy kitchen hack will save the day.